Salmon, crunchy cucumber, and spicy mayo expertly balanced for a fabulous flavour sensation.
A lovely treat for Salmon-lovers, with the combination of classic salmon nigiri and salmon maki made with fresh sashimi-grade salmon. (gluten-free)
A delicious vegan sushi set, hitting the high notes with gorgeous fresh veggies. (vegan)
Juicy inari tofu pockets generously filled with our special seasoned sushi rice. (vegan)
A colourful rainbow combining all our favourite ingredients, rolled with lots of love.
Eat the rainbow. A colourful sushi selection with a variety of nigiri sushi and sushi rolls. No need to choose, just have it all.
The beauty of simplicity. Delicious precisely sliced fresh salmon laying on top of delicately seasoned and pressed sushi rice to create this iconic Japanese dish. (gluten-free)
Lotus chef’s special sushi selection, showcasing our favourite combination of our nigiri sushi and gunkhan (warship sushi).
A selection of classic nigiri sushi made with fresh sashimi-grade salmon, tuna and ebi prawn. (gluten-free)
Steamed Japanese dumplings with a chicken filling.
Steamed Japanese dumplings with a vegetable and tofu filling. (vegan)
Light tempura prawn with avocado, a delicate flavour profile. Perfect for first-timers to explore the world of sushi.